Water is one of the world’s most valuable resources. Water travels through streams, pipes, tunnels through the earth to underground springs, or rests in lakes, it frequently gets exposed to bacteria. In fact, before the coming up of private and city water sterilization, waterborne sicknesses were responsible for growing death toll. In many developing nations, an absence of access to cleaned water could result to a tragic death. 

With many individuals depending on water from city wholesalers, fears of waterborne bacteria has diminished. In any case, for private well proprietors and those pulling water from unsterilized sources, there is as yet an undeniable danger of bacteria living in their water. With careful testing and suitable water filtration and sterilization set up, bacteria and other waterborne microorganisms can be wiped out from water, protecting you and your home from illness.

Types of Bacteria found in water 

  • Giardia

Giardia is a very common waterborne disease carriers in the world. It is a microscopic parasite commonly found in the water of private wells. The parasite can infect your intestine causing a condition called giardiasis. It can cause bloating, diarrhea, stomach cramps and nausea.

  • E. coli
  1. Coli is a bacteria that is commonly found in intestines of healthy animals and people around the world. Though it is harmless bacteria but if consumed it can cause some very serious illness. If consumed, it can produce a very powerful toxin in the lining of your small intestine.
  • Cryptosporidium 

Just like Giardia, Cryptosporidium too is a waterborne microscopic parasite which is found prevalently around the world. These two are the most common disease causing parasites. Crypto parasites enter in the private wells through rain water. It can weaken your immunity and cause some serious health issues. 

  • Shigella

It is a group of bacteria that can spread a more highly contagious diarrheal disease which is called the shigellosis. This is very common among schools, pools and daycare. It can cause fever, diarrhea, abdominal cramping and severe stomach pains.

  • Legionella 

These are commonly found in warm temperature water and are a kind of pathogenic bacteria. If inhaled, they can cause an illness known as Legionnaires. The most common symptoms of this disease are headache, coughing, fever, fatigue and soreness.

Tips for removing bacteria from tap water

  • Oxidation/Disinfection

The most well-known technique for how to eliminate bacteria from water is using chlorine; indeed, about 98% of public water system utilize some type of chlorine for disinfection. Chlorine is habitually utilized in light of the fact that it is cheap and effective. There are a few types of chlorine including chlorine gas, sodium hypochlorite and calcium hypochlorite. Chlorine gas is broadly utilized in enormous municipal places, while sodium hypochlorite is generally utilized in private and more residential places. Calcium hypochlorite is a granular type of chlorine utilized as often as possible in pools and spas. At the point when chlorine is added to water two species are framed: hypochlorous corrosive, which is electrically impartial, and hypo-chlorite particle, which is electrically negative. Hypochlorous corrosive is a lot more grounded sanitizer and oxidizer than hypochlorite. The pH level decides how much hypochlorous corrosive and hypochlorite is shaped. The lower the pH, the more hypochlorous corrosive is shaped, while hypochlorite is framed at higher pH levels. 

  • Chloramine

Chloramine is a more up to date disinfectant that has arisen because of the arrangement of sanitization results with customary chlorine sterilization. Chloramine is the blend of chlorine and alkali. Frameworks add the smelling salts downstream of the chlorine infusion site to permit the chloramine to shape normally. Chloramines can happen normally if water as of now contains smelling salts. Chloramines turned into an option in contrast to chlorine since they tend to frame less sanitization side-effects. The remaining chloramine is steadier and longer enduring so it gives better security against bacteria re-development in frameworks with enormous tanks or impasses. Chloramine acts issues for fish aquariums like it is poisonous to amphibian life and it is risky for dialysis applications. Chloramine is likewise harder to eliminate from water than chlorine.

  • Boiling the water

The most used technique for water purifying is boiling of the water. It eliminates Cryptosporidium from the water and diminish different bacteria, yet it doesn’t 100% clean the water. Additionally, this sounds useful for drinking reason, yet for other family errands, this one is certainly an unreasonable technique.

  • Chlorine Dioxide

Chlorine dioxide is likewise acquiring popularity because of changes in guidelines in regards to sterilization results. Chlorine dioxide has been utilized in water treatment for quite a few years as an oxidizer to help with evacuation of iron, manganese and other scent causing natural substances. Chlorine dioxide is powerful over an expansive pH and temperature reach, and kills infections and sores like Cryptosporidium and Giardia that chlorine alone can’t kill viably. It is regularly utilized as a pre-oxidant since it doesn’t respond with natural materials to frame the results. It structures chlorite particles, notwithstanding, which are managed by the U.S. Natural Protection Agency (EPA) under the Safe Drinking Water Act (SDWA) with a greatest pollutant level (MCL) of 1 ppm. Chlorine dioxide can be created in one or the other fluid or vaporous structure.

  • Installing a water purifier 

A Water Purifier can be easily installed in your kitchen. It ensures that the tap water is purified and bacteria and all other impurities are filtered out. This home appliance is very economical and a must have in this time. 

In days like these, filtered and purified water has become a basic necessity. Removing bacteria from tap water is very important for protecting the public health.