Mexican spices are usually a staple in everyone’s homes. You can make not just Mexican meals with them but an assortment of dishes. It’s a good idea to buy Mexican spices in bulk from stores like Donchendo and store them at home.

When it comes to the proper storage of Mexican Spices, here are a few tips that can help:

1. Use an airtight container and label it properly.

Airtight containers for spices are easy to find these days. Just make sure they really are airtight. Some containers advertised as airtight are not really airtight so you would want to check the reviews to find out if it’s a good option. Make sure you put labels on them since spices can look similar. Also, put the date when you opened the spices on the label so you know when to replace them.

2. Keep them away from direct sunlight.

Make sure you don’t put them in direct sunlight because that will cause the spices to lose their freshness. It’s best to put your collection of spices in a drawer, away from the direct line of the sun.

3. Avoid humidity.

Keep humidity at bay as well. Excess moisture can lead to the appearance of molds. You can put a dehumidifier in the spice cabinet to help in absorbing the excess moisture.

These are some of the tips you would want to follow when storing your Mexican spices. Be sure to check your collection of spices every now and then to remove spices that are already past their prime. Update your spice inventory regularly.

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